Selection of Italian Cured Meats
Selection of Italian Cured Meats
Selection of lightly floured fried seafood; local calamari, school prawns, prawns & whole fish of the day
Zucchini flowers stuffed w fresh buffalo ricotta & pepper
Sicilian black & green olives with garlic & chilli
Traditionally known as panzarotti. Homemade potato croquettes with buffalo mozzarella
Crumbed fried mozzarella
Traditionally known as montanara. Buffalo mozzarella, neapolitan sauce, parmesan & basil
Eggplants layered with mozzarella, parmesan, basil & neapolitan sauce
Mussels with San Marzano tomatoes, garlic, chilli, parsley & white wine with crunchy bread
Tender octopus with capers, olives, tomatoes, garlic, oil, chilli, parsley & white wine
Potato gnocchi served with a tomato and mozzarella sauce, covered with more mozzarella and Parmigiano Reggiano.
Fresh local prawns, calamari, octopus & mussels w cherry tomatoes, garlic, olive oil, chilli & fresh parsley
Homemade lasagna with a veal & pork bolognese sauce
Home made cannelloni with fresh ricotta & baby spinach
Half rack of pork ribs slow cooked for 6.5 hours in a Napoletana sauce served with homemade gnocchi in a pork ragu
scampi marinated w lemon, olive oil, parsley & garlic
grilled prawns served with rocket & tomato concasse‘
Rocket, stracchino cheese, pear, walnuts, olive oil served with focaccia
Fresh tomato, buffalo mozzarella, basil & olive oil
Rocket, pine nuts, parmesan, olive oil & balsamic
Mixed leaf lettuce, cucumbers, tomatoes, olive oil & balsamic vinegar
Via Napoli uses high quality products san marzano tomatoes, imported buffalo mozzarella & fior di latte mozzarella, Imported Caputo flour & olive oil
San Marzano tomato, oregano,basil & garlic
San Marzano tomato, buffalo mozzarella, basil & olive oil
San Marzano Tomato, fior di latte, anchovies, capers, basil & olives
San Marzano Tomato, Fior di latte, ricotta, ham & basil
½ Folded with ricotta, ham, mozzarella and san marzano tomatoes
½ Sausage, eggplant and basil on a white base
San Marzano Tomato, Fior di latte, hot salami, mild salami, ham &mp basil
San Marzano Tomato, fior di latte, eggplant, basil & parmesan
San Marzano Tomato,fior di latte, ham, sausage, mild salami, hot salami& basil
Luigi Esposito’s fantasy pizza
Fior di latte, prosciutto parma, rocket, parmesan & basil on a white base
San Marzano Tomato, buffalo mozzarella, ricotta, ham, salami, pepper& basil
Buffalo bocconcini, cherry tomatoes, basil & olive oil on a white base
Buffalo ricotta, fior di latte, cacciatore mild salame & pepper
Fior di latte, gorgonzola, buffalo mozzarella & parmigiano on a white base.
Topped with VIA NAPOLI’S top 5 Pizza’s ;
VESUVIO ~ DIAVOLA ~ CRUDO & RUCOLA ~ MARGHERITA ~ MARINARA
Savoiardi dipped in coffee, layered w/mascarpone & flavoured w/ liquor & cocoa
Neapolitan cake w almonds and chocolate
Chocolate mousse served w fresh cream
Fully licensed and BYO wine only $7 corkage per bottle
This rosé is made with 4 organic red grapes: Groppello (85%), Marzemino (5%), Sangiovese (5%) & Barbera (5%). The aroma is flowery with a pleasant fragrance of wild strawberries. The taste is elegant, balanced & persistant.
Deep ruby with cherry, plum, raspberry & strawberry aromas, spiced notes of pepper & cloves with a smooth finish.
A young Chianti with fresh cherry & floral aromas. It is medium bodied with berry & cherry characteristics.
The nose shows black pepper with dark berry aromas & a spicy undertone. A rich palate with soft tannins.
The oak is subtle & unobtrusive. There is nice intensity on the front palate with very good & grippy tannin at bottling.
Intense ruby red with violet hues. delicate vinous bouquet & fruity with hints of ripe red fruit.
Bright red, soft & fruity. It is recommended with pasta, roasts and medium cheeses.
Deep red/garnet with intense bouquet of violet & berries. On the palate it has notes of plum, bitter cherry, strawberry & black pepper.
Spices & dried flowers on the nose; smooth with sweet tannins & great structure.
Deep ruby red. plum, cedar & leather aromas follow through to a full bodied palate with a lovely density of ripe fruit & a soft. velvety finish.
Medium deep ruby. aromas of ripe fruit, preserves & cherry are perceived on the nose. The palate is exceptional with round lingering flavour & an elegant body.
Clear yellow wine characterised by a delicate & pleasant perfume. An extra dry sparkling wine.
A straw colour & honey, ripe fruits, peach 7 pear aromas. A light citrus fruit scent completes the flavour
Golden yellow with intense aroma. A complex, full & rich bouquet with notes of honey & spices that is sweet & well balanced.
Bright yellow with lightly golden tones. An intense nose with ripe yellow fruit notes reminiscent of peach & apricot & a hint of a tropical fragrance.
Straw yellow with hints of pineapple, white peach, pear & a typical liquorice aroma. It is well-structured, showing fine fruits complemented by mineral notes.
Light yellow in colour with a pleasant floral and fruity aroma. Fresh and delicate on the palate with a fresh lemony tang
Brilliant straw yellow with medium intensity & hints of acacia, hawthorn blossoms, green tea, apple & vanilla.
Straw yellow & delicate with notes of pear, toasted hazelnuts, & citrus fruits. Full bodied with a balanced acidity.
Clear, fairly cool nose, pomaceous fruit and a hint of citrus, vegetal and light nutty notes. Polished, elegant, juicy
fruit on the palate, light vegetal notes, delicate spicy nuts. slightly persistent, very elegant acidity, harmonious.